Syllabus · Current · V5 (2025) · Gastrointestinal System

J1 · Gastrointestinal Anatomy and Physiology

J1.iii · GI Motility & Lower Oesophageal Sphincter

Official V5 objective
Describe the control of gastrointestinal motility, including lower oesophageal sphincter function.
3 SAQ topics 7 SAQ appearances 2 VIVA stations

Written examination

SAQ history

7 appearances
Describe gastric emptying (40% of marks) and outline its regulation (60% of marks).
24%
Describe the control of gastric emptying.
23%
Describe the control of gastric emptying
53%
Describe the control of gastric emptying.
28%
Explain the physiological factors that prevent gastro-oesophageal reflux.
12%
(a) Describe the physiological factors that influence gastric emptying (80% of marks). (b) With respect to erythromycin, outline the following: (i) mechanism of action on gastric emptying (10% of marks). (ii) important gastrointestinal and non-gastrointestinal adverse effects (10% of marks).
32%
Describe the physiology of gastric emptying (80% of marks). Outline the gastrointestinal effects of erythromycin (20% of marks)
41%

Oral examination

VIVA history

2 stations

Sources: objective text from the relevant CICM syllabus; historical SAQ and VIVA wording from CICM examiner reports.