Weakly ionised acid or base in equilibrium with its full ionised salt
A buffer can “resist” change in pH by absorbing or releasing H+ ions
Works best when pKa is closest to the target pH (7.4)
Isohydric Principle
All buffer systems which participate in defence of acid-base changes are in equilibrium with each other. There is after all only one value for [H+] at any moment. This is known as the Isohydric Principle.
Haemoglobin (Blood)
Protein buffering system
Important intracellular buffer in RBC
Exists as weak acid – HHb and potassium salt KHb.
Hb a pKa of 8.2 in deoxy form and 6.6 in oxyHb
Buffering capacity due to imidazole residues on 38 histidine residues on Hb molecule
pKa of residues 6.8 à close to physiological pH
Also important in extracellular buffering (following bicarbonate buffer system)
Due to fast equilibration of HCO3– (Hamburger Shift)
Band3 Transporter (HCO3–/Cl– antiporter)
Allows carbonic anhydrase reaction to take place by limiting build-up of HCO3– (la chatelier principle)
Formed in erythrocytes as a tetramer of 4 subunits
Hb ~ 6 times the number of histadine (38) residues compared with albumin. (3-6x buffering capacity)
Hb is in much greater concentrations than any other protein (15 g/dL vs 7 g/dL)
For each mmol OxyHb, 0.7mmol H+ is buffered and 0.7mmol of CO2 can enter circulation without a change in pH
Available at high concentrations in RBC
Isohydric exchange
the buffer system (HHbO2-HbO2-) is converted to another more effective buffer (HHb-Hb-) exactly at the site where an increased buffering capacity is required
Deoxyhaemoblobin is a much more effective buffer
oxygen unloading increases the amount of deoxyhaemoglobin and this better buffer is produced at exactly the place where additional H+ are being produced because of bicarbonate production for CO2 transport in the red cells.